Food & Beverage

We invite you to our table to enjoy some of Hawaiʻi’s most innovative, fresh and sustainable cuisine. From customizable menus to one-of-a-kind cocktails and beverage offerings, the Hawai’i Convention Center provides an unmatched culinary experience for our guests. 

To view our Menus and other information, please visit our Event Planning Toolkit linked here.                                                                      

F&B Services

  • Catered meals and banquets
  • Coffee and refreshment services
  • Crew, staff and green-room catering
  • Concessions
  • Booth services


Meet our F&B team

 

F&B Policies

  • The Center is the exclusive provider of in-house food and beverage services.
  • Contracts for each of your food and beverage events are due with full prepayment of your estimated charges 60 days prior to your event.
  • Food sampling restrictions may apply.
  • Please click here to view our Outside Food & Beverage policy. For questions, please email RMosley@levyrestaurants.com

Please note that no samples of food product, beverages (alcoholic or non-alcoholic) or other consumables can be distributed without prior written permission from the Hawaiʻi’ Convention Center. For more information, please refer to our Outside Vendor FAQs and Guidelines

 

Our F&B Team

Vikram Hermon
Taylor Love
Richard Mosley
Lina Jacobs
Mike Roth

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